on the menu

saturday, october 25

latte: maple mocha

italian soda: guava cream

coffee flavor: hazelnut creme

matcha: tiramisu

iced tea: black chai

iced coffee: house

craft latte:
fresh pumpkin puree blended with spices and maple syrup with your choice of steamed milk, topped with whipped cream and caramel drizzle

bake haus:
cookie sandwich with pumpkin spice cream filling
vegan cookie splits
gluten-free peanut butter chocolate chip
pumpkin cookie splits

soups:
cream of spinach (vegetarian/gf)

wrap:
meatloaf with a balsamic glaze, melted cheddar, French fried onions and mixed greens in a tomato wrap.


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2013-12-11: pdf menu: need a pdf menu to float around the office? drop us a note at comments@openfacesandwicheatery.com and we'll send one over!